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TAKEWAY 10

PostPosted: Tue Jun 10, 2008 7:10 pm
by MAR
This is a typical dishes from Cordoba made from Restaurante los Arcos:
-Started- could vegetables soup
-Main course- Flamenquin: fillet steak more slim, add Serrano Ham, involved and cover in egg and breadcrumbs and fried. It's served with chips
-Dessert- Pastel Cordobes- Angel's hair cake.